• Maintain accurate records of obsolete products and coordinate their removal from inventory.
• Monitor and analyze inventory levels to identify obsolete or slow-moving products.
• Collaborate with supply planning, demand planning, raw material planning, procurement, and sales to develop and implement obsolescence management strategies.
• Assist in the development of reports and presentations on obsolescence management metrics.
• Support the implementation of inventory optimization initiatives to reduce excess stock and improve turnover rates.
• Participate in cross-functional meetings to discuss obsolescence management and inventory control.
Qualifications:
• Bachelor's degree in Business, Supply Chain Management, or a related field.
• Strong analytical and problem-solving skills.
• Proficiency in Microsoft Excel and other data analysis tools.
• Excellent communication and interpersonal skills.
• Ability to work independently and as part of a team.
• Attention to detail and strong organizational skills.
May Pay Rate: $38.56/Hour
Seniority level
Associate
Employment type
Contract
Job function
Supply Chain
Industries
Food and Beverage Manufacturing
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